Wednesday, June 8, 2011

(Cocktail Recipe) The Singapore Sling

In honor of the current 98 degree temperature here I think we'll need a refreshing cocktail. A classic tropical drink should fit the bill nicely. How about a refreshing Singapore Sling. A slightly different tropical drink based with gin that has a complex flavor and doesn't just taste like the fruit juice they used as a mixer. This drink was invented at the Raffles Hotel in Singapore by bartender Ngiam Tong Boon. It has some mystery about it, as it's original recipe is up for debate. The currently accepted and far superior recipe is as follows:

1.5oz Gin
.5oz Cherry Heering
.25oz Cointreau
.5oz Benedictine
.5oz Lime Juice
2.0oz Pineapple Juice
Dash of Angostura Bitters
Few Dashes Grenadine

Shake with Ice and pour straight up or over ice and top with club soda. Garnish with a flag.

Using this recipe it's really not a classic sling anymore, but it's refreshing and it's flavor is complex enough to make you think of an exotic location like Singapore.

A little history and the opportunity to watch master bartender Chris McMillian in this video that's part of a series presented by the City of New Orleans. New Orleans Best Cocktail

1 comment:

  1. Nice post and drink is nice. In the bar with drink and something new every time or every night like different some bar having different ideas for cocktail and other drinks. Drinkdings